{"id":2294,"date":"2019-02-13T15:14:05","date_gmt":"2019-02-13T15:14:05","guid":{"rendered":"https:\/\/www.chiquilin.com\/herbs-and-spices\/cumin\/"},"modified":"2021-05-12T08:04:08","modified_gmt":"2021-05-12T08:04:08","slug":"cumin","status":"publish","type":"page","link":"https:\/\/www.chiquilin.com\/en\/herbs-and-spices\/cumin\/","title":{"rendered":"Cumin"},"content":{"rendered":"
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<\/div>\n<\/div>\n\tFOOD
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\n CUMIN <\/h3>\n <\/header>\n<\/div>
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<\/div>\n<\/div>\n\tTURMERIC \t\t\t <\/i> <\/span>\n\t<\/a>\n<\/div><\/div><\/div> <\/div>\n <\/div>\n<\/section>\n
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Cumin comes from the Mediterranean, it has a mix of strong flavors combined with a bittersweet aroma. It is widely used in traditional Spanish cuisine to decorate different types of sausages. It is also used as an ingredient in the elaboration of stews and in the preparation of the popular Andalusian gazpacho.<\/p>\n<\/div>

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\n PRESENTATIONS <\/h3>\n <\/header>\n
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